Meat / 2018

Istrian traditions, singing, culinary delights. All that in the time-honoured ritual of pig slaughter or prašćina. What is the importance of meat today and can we give up its utilitarian rudimentarity in the face of political, ecological, nutritionist, and other contemporary trends?

Meatball / 2014

An elderly couple receives a visitor. The poor salesman arrives at dinnertime, and he really shouldn't have eaten one of the old woman's meatballs.

Meatophile /

An old over weight cook, who works in a college kitchen steals lamb meat.

The Biggest Meatball in the World / 2001

About the impossibility for the East to acquire the art language of the West, the ever existing problem of communication between the blind and the deaf.

Asian Dog Meat Report / 2019

A documentary film concerning the dog and cat meat eating practice in the East Asia (China, South Korea, Japan …) what is gaining global attention in late years. The number of dog and cats killed for food is supposed more than 30 million of them a year throughout the world. In late years, by the development of Internet and SNS, the actual situation is finally coming to light.

The Midnight Meatless Express /

Few things bring that much happiness as an empty compartment on an night train. That feeling of being all alone with you thoughts, soaked in the transient neon lights slicing up the darkness. A rhythmic clatter of the train helps you to enter that special kind of trance. Time melts away. The darkness is devouring the compartment. Let's hope noone will join you.

Meatballs / 2022

Brodo di carne / 2018

A young worker installs a screen door in an unfamiliar house. He thinks there is no one else but him and the owner, an older and very attractive woman. He is wrong.

Slaughterhouse. What the meat industry hides. / 2017

With images obtained during an investigation carried out in fifty eight slaughterhouses in Mexico between 2015 and 2017, «Slaughterhouse» is a documentary that takes us into the hermetic world of the meat industry. The footage shows the systematic exploitation and violence suffered by animals in slaughterhouses and that is deliberately kept hidden by the meat industry. In order to carry out this documentary, the director, who for years has been carrying out a project against animal exploitation named as «Tras los Muros», has had to use false identities that have allowed him to access all these places.

Three Big Breasted Sisters Meat Clams / 1999

Three beautiful sisters, Toko, Tamako, and Kyoko, run a bento shop during the day and an adult entertainment business at night. It was the three's dream to create an orphanage for children who were in the same unfortunate circumstances as themselves. Taichi, who has feelings for Kyoko, tries to invest money from the company run by the three brothers in order to make the sisters' dreams come true, but..